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Turning areca nut leaf sheaths into eco-friendly plates

Turning areca nut leaf sheaths into eco-friendly plates

In Samdrup Jongkhar’s Langchenphu Gewog, areca nut leaf sheaths are being transformed into biodegradable plates and cups. These eco-friendly alternatives are replacing plastic at celebrations. This shift has helped reduce pollution and promote a cleaner and greener community. Without the areca nut plate and cup-manufacturing unit, the areca nut sheaths were discarded openly. Now, they are collected and processed into...

Tashichhoeling farmers struggle with elephant destruction, demand intervention

Tashichhoeling farmers struggle with elephant destruction, demand intervention

Farmers of Tashichhoeling Gewog in Samtse, who depend on areca nut farming, are struggling with frequent elephant attacks. These elephants damage homes, threaten lives, and destroy betel nut trees, undoing years of hard work. Frustrated by the losses, the affected farmers are urging authorities to implement stronger measures and provide damage compensation caused by elephants and other wildlife. Elephants have...

Areca nut use hits 60% in Bhutan, raising health concerns

Areca nut use hits 60% in Bhutan, raising health concerns

The National Health Survey 2023 reveals that areca nut consumption among Bhutanese aged 15 to 69 rose to nearly 60 per cent last year, marking a three per cent increase since 2019. The health ministry attributes the rise to the product being cheap, easily available and culturally accepted in the country. To address this, the ministry plans to introduce measures...

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