BBSCL

To engage the community in local economic development, the Department of Local Governance and Disaster Management held a workshop in Sangbaykha, Haa. The event is part of the 13th five-year plan. It is to help local government officials and communities to design and manage socio-economic development projects effectively. The communities are encouraged to make decisions and come up with solutions...

Two years after its establishment, the organic agriculture hub in Tsirang’s Mendrelgang Gewog is thriving well. Using locally available raw materials, it produces eight different types of organic manures, which are supplied within Tsirang and to nearby districts. The Tsirang District Administration inaugurated the organic agriculture hub in December 2022 as part of the national day build-up programme. The organic...

The government has not suspended its efforts to join the World Trade Organization, WTO but is moving forward cautiously. This was shared by the industry, commerce and employment minister during Friday's Meet the Press session. The country has resumed works to finalise its accession to the WTO last year after a 15-year hiatus. Bhutan has been in the process of...

Cassava is widely used in Bhutan for making flour. In some places, it is a staple food source. In the past, farmers only cultivated for personal consumption. However, some villages in Pema Gatshel are expanding cassava cultivation for flour production. They even sell it to piggery farms as feed. Goishing-Ridzommo Chiwog has embraced the shift, and cassava has become a...