BBSCL

The Bazor Vegetable Group in Samdrup Jongkhar’s Gomdar Gewog has started cultivating oyster mushrooms to increase their income. The group is already known for vegetable farming in the gewog. They invested over Nu 100,000 to set up a dedicated facility. This initiative aims to boost their earnings and expand their market reach. Ten members of the Bazor Vegetable Group supply...

To enhance the impact of advocacy programmes, 30 members of the Youth Peer Education Network (Y-PEER) from colleges across the country completed a five-day training on theatre-based drama in Thimphu. The Ministry of Education and Skills Development, in collaboration with the United Nations Population Fund, introduced theatre-based techniques by moving away from the traditional awareness methods. The training concluded on...

More than a thousand seed samples were collected and taken to the National Biodiversity Centre or NBC as a part of the 10th Biodiversity Fair held in Tsirang yesterday. The seeds are considered unique and rare in the country. They will now be conserved in the centre’s gene bank in Thimphu for sustainable use.  At the fair, farmers from ten...

Every year, December 17 is celebrated as the National Day. Tuesday marks the 117th anniversary. But what makes this day so special for the Bhutanese? Let’s take a closer look at why we celebrate this momentous occasion and how it continues to shape Bhutan’s identity. Imagine Bhutan in 1907: a rugged yet vibrant land where local rulers vied for power,...